Showing posts with label fermentation. Show all posts
Showing posts with label fermentation. Show all posts

Sunday, December 15, 2024

Long Nights Time 2024

Sunchoke crock ingredients



The time of long nights is upon us. We hope you have been able to find relaxation in them. Our nights have been spent in reading and knitting by the fire or watching some of our classic holiday movies (1930s-1950s).

We haven't had any of the heavy winter weather you heard about, just a couple of light snows. We are too far south of the Great Lakes to be much affected by the lake effect snows.


A cluster of turkeys in the yard



We have had frequent company this season. A large group of turkeys have strolled up from the ravine on our property several mornings. It appears to be two large flocks totaling 24 birds.


A wild turkey for your viewing pleasure

 
They investigate thoroughly, especially the neighbor's truck, eat our fallen acorns, posture and fuss with each other. After a while they all filter back into the woods.


During the daylight hours, we have occupied ourselves with our projects.


Bob fills the crock



On Thanksgiving Day, Bob ground four quarts of horseradish root while I prepared the ingredients for our crock of sunchokes. Bob gets to pack the 15-liter crock because he's tall enough to reach inside easily. After sitting in our warm pantry for a couple of weeks to begin the fermentation process, it has now been moved into our cooler root cellar. Now it will continue to "work" at a slower rate.


Two crocks and horseradish "chillin"




I've been intermittently working on Bob's sweater. I've just finished all of the component parts. Next, I'll press and assemble them.

I'm almost finished threshing out the dry beans. Only three more bushels to go. I hope to finish by Christmas. Certainly, by New Years.


Together we've been working on the bathroom.



Priming begins

 

I spent a week priming and painting the ceiling and walls.


Topcoat going on



Now I need to get going on painting the trim work down at the workstation in the cellar.


Medicine cabinet installed


 
As soon as the painting had cured a bit, Bob began installation work. The medicine cabinet and toilet are in. (No more midnight trips downstairs!)


The reason for regular chiropractic



We hired a couple of strong guys to haul the vanity upstairs from the cellar (two flights of stairs, one with a sharp 90-degree turn). The brute weighs 160 pounds and was just too much for Bob and me to handle. Thanks to them, it's up there and Bob is installing it right now.


One sturdy vanity



We've still got quite a way to go: flooring, tub and surround, trim and fittings, but we're finally progressing.


That's what we've been up to. I'm afraid that we haven't taken time this month for any outings. We've been focused on these jobs. We'll have to be more deliberate next month with regards to taking time for ourselves.


Yuletide 2024



We have family and friends of many different races, religions, cultures and practices. We recognize your right to observe this season in any way that's meaningful for you.

As for us, we wish each of you joy, peace, contentment and restfulness now, and always.

Till next time,

Kathleen and Bob


Be at peace

 

Sunday, December 19, 2021

Long Nights Time/Darkest Depths 2021

Holiday joy to you

 

Season's Greetings from Thistledown Gardens at Long Nights Time.

We are well here as this turning point of the seasons approaches. We've got our boosters, our books and our amusements and are snuggling in for a restful and restorative time.


We've taken care of the final tasks of Ingathering.


Preparing Cabbage


We put down our fermentation crocks: one of sunchokes and one of sauerkraut.


Bob packs cabbage into the crock


We also put down 7 3/4 quarts of horseradish.


A year's worth of horseradish


Currently I am threshing out the dry beans. I have seven more bushel to do. I've been dawdling at it.


Of course, our big news is that the heat pump systems are in and working very well.

The old fuel oil boiler and its "saddle bag" water heater had to be removed first. What a sooty and wet mess that made!


Old boiler before removal


Old water heater before removal


The crew installed the new heat pump water heater quickly. We were only without hot water for a couple of hours.


New water heater in place



New ground loop pump


Then they removed the old boiler and installed the pump to the ground loop.


New geothermal heat pump


Next, they installed the heat pump for the baseboard system. This took quite a bit longer and the work was interrupted by Thanksgiving and the weekend immediately following. There were a few other glitches, like a faulty part and some difficulties with our old pipes. We were without central heat for a couple of days and nights and without heat in the bedroom for another couple of nights, but we have the wood stove and warm blankets and survived just fine. It took six working days from start to finish.

Now everything is in and working beautifully. We love it! First, of course is the environmental superiority of the technology. Second, the house is at a nice constant temperature and it's so much quieter than the old boiler system was. 

Our old boiler was quite efficient (90%), but this one is 300% efficient. That means, it uses 1/3 of the energy that the old one did! We've haven't had to use the wood stove since it's been online. We'll only need it if we get a week long cold snap with daytime temperatures below the teens. Of course, we can always light the stove for "atmosphere".


Bob has begun a new, and hopefully relatively quick home redo project. We've only got two more rooms to do in the house: the upstairs bathroom and the laundry room. He's chosen to do the laundry room.

Here are some "before" pictures for you:


South and west walls


West and north walls


East and south walls


The room is small: 8'x9'. It was once a porch that was enclosed. There is no cellar nor slab beneath it. You can see we have a laundry sink and an Energy Star washer. Bob's already done the plumbing work necessary for these. It's set up for a propane dryer. We have no dryer. Bob will upgrade the wiring and put in an electric dryer outlet for the benefit of future owners, removing the propane option.

The walls are covered with a plastic coated, dark paneling. Bob began removing this today.


That paneling's got to go!


He will address drywall concerns and some nasty air leak issues behind it. We had the exterior door replaced a few years ago, but they could have done a better job with air sealing. Bob will need to fix this, too.


Our Solstice tree


We mark the Solstice or Yule in our home. We celebrate it as a joyous time to usher in rest and spiritual and emotional peace and restoration. 


Freshly baked fruitcake


In preparation we made our fruitcakes at Thanksgiving. They've been mellowing in the root cellar, receiving a splash of brandy occasionally to keep them merry.


Fruit balls rolled in coconut or nuts


We also made our dried fruit and nut balls last week. These will be our festive treats.

On Tuesday, the Solstice, we'll have chickpea and sweet potato curry over brown basmati rice for our main meal. We'll enjoy solitude and perhaps a walk - if the hunters would stay at home. Our celebrations will continue through the weekend.


A glimpse of our big tree


Whatever, and however you chose to celebrate, we wish you joy, peace, health and comfort.

Till next year,

Kathleen and Bob


May the season kindle new fires


Monday, November 30, 2020

Frost Time 2020

 

Hearty Fall fare from our garden

Hello again all,

Frost Time has now come to an end. It's the time of year when we might get all sorts of weather.  And, we did. There's been cold rain and snow that stuck to the ground. We also enjoyed about a week of "second summer" in the midst of that. The days were sunny and balmy - nearly 70 degrees.

The beautiful stretch of weather allowed us to finish our outside chores. The leaves are all picked up and piled for use in next year's garden.

Bob at the splitter

  

We finished splitting and stacking firewood the day after Thanksgiving. Now we have enough to see us through this winter and into next.






The garden at rest

The garden is emptied and ready to rest. The only remaining task is to put mulch on the garlic and strawberries after the ground freezes.







Bob digging horseradish

On the 28th we processed our year's supply of horseradish: 6 quarts...

Horseradish nearly done!

Bob and Lunette dig the sunchokes



... and on the 29th, we packed our 15 liter fermenting crock with Sunchokes (aka Jerusalem Artichokes).






Spices used for Sunchokes

Because of the fair weather, we spent our efforts on outside work instead of the pantry. Now we have to return our attention to that project.

Bob touches up his mudding job

Bob has finished the drywall work...








Walls all primed and ready

... and I primed the walls today. I'll be painting all of this week. Walls and ceiling should all be done by the weekend.

Bob will be making all of the new trim work while I'm doing the painting.





Lunette with her new aide

Lunette is aging quickly now. Her hips no longer function dependably and stairs have become an impossibility. Since I'm not keen on carrying a 63# dog up and down stairs, Bob has made her a ramp to get in and out of the house. She doesn't like to go up it, so we have to grab her collar and lead her up. She gets a treat for that. Now that (the treat), she likes. And don't you dare to forget about that treat! She lets you know in no uncertain terms!

As you may remember, we see winter as a valuable time to rest, relax, rebuild and reconsider. Rather than dread the season, we look forward to it eagerly.

Some of the activities ahead


Here are some of the things we'll be doing: reading, playing games, and observing nature. I'll also be working with my harp and doing needlework.






Work to be finished

There are also a few things I need to finish off: Bob's annual sweater and a mini rug for my large doll house.

And there will still be some chores to do: finish off the pantry and I need to thresh out this year's bean harvest.

We're never bored! Or if we are, it's our own fault, for there's plenty to be doing.



That's about all of the news for now. Be safe, smart and considerate of others: stranger, friend or foe. Learn to savor solitude. It's very good for the soul.

Till next time,

Kathleen, Bob and Lunette

Fallen tree blocks her path. Bad hips impede jumping.