Showing posts with label parsley. Show all posts
Showing posts with label parsley. Show all posts

Wednesday, July 5, 2023

Firefly/Long Days Time 2023

After a recent storm


The full moon has come and gone, and so our month of Firefly/Long Days Time has slipped away, too.

It's been smokey and rainy much of this past month. Now the heat has begun. July is typically our hottest month of the year.


The garden is progressing, and I've been processing herbs for winter's use.


Lemon balm drying for tea


Dried dill


I've begun to put parsley and celery leaves into the freezer, and have dried dill and lemon balm.

We've been eating a lot of lettuce! One very large salad daily for lunch, and usually a sandwich for supper.


Dill, mustard greens and parsley


We use a variety of herbs to jazz up our salads.

Our strawberries did fairly well this year. We had a freeze (not a frost) in late May which damaged some of the blossoms. Local vineyards and orchards are talking about significant losses from this. It looks like our apples fared well enough, thanks to the microclimate that they enjoy.


Tasty berries


We didn't freeze any strawberries this year-simply enjoyed them as they came.

Our raspberries are now beginning to ripen.


First raspberries (pardon the dirty hand)


Red and black currants have now been picked and are in the freezer.


Black currants ripening


The blueberry plants are just loaded with fruit which should be ripening soon. I anticipate putting a nice amount away in the freezer.


Just one of six blueberry bushes


The cranberries are blooming now. These are dry land cranberries that share the blueberry bed, since they like similar conditions. I thought you might be interested in seeing what a cranberry blossom looks like.


Cranberry blossom and tiny berries


Out in the vegetable garden things are coming along. We've eaten spinach, lettuce, kale and chard. I've just begun to start putting up peas.


First batch for the freezer


Soon cabbages will begin to go in, as well. I pulled the shallots yesterday and laid them out in the attic to cure.

Here's a little look around at some of our other plants:


Potatoes looking very lush



Cabbages looking fine


All of our beans have a ways to go


Bob's been working on the porch, which is nearly done.


New porch now in use


This will easily be my favorite porch! It's a nice size, shaded most of the day and very private.  We've already had a few meals out there and watched some nice rainstorms there, too.


Preparing for the steps


He's now building the step and handrails. When the skirting is added, the project will be done. I'll show more pictures next time.

We've had a rash of unexpected breakdowns and associated expenses lately. (Ever notice how these things seem to follow one after another in a streak? Four for us.)

One was Bob's lawn tractor. The transmission seemed to have some sort of mechanical nervous breakdown. We finally got it back from the shop after a month. A month in the late spring here is a long time to let the grass grow.


Nice backyard, eh?


It was nearly up to my hips by then. It took Bob a while to get it back to the usual three inches.

Another breakdown was our well pump. It quit on a Saturday afternoon (of course!). The pump and pressure tank were the only two mechanicals on the house that we had not replaced. Well, now we're down to only one! The plumber came out on Sunday morning, and just about noon we had water again. Now we keep a large container of bottled water in the pantry for emergencies.


In an effort to keep a balance between chores and rest, we have gone on three outings this month.

First we walked at Buttermilk Falls State Park in Ithaca.


Buttermilk Falls State Park


Unfortunately, it was one of the smokey days and we really noticed it climbing the gorge. After that we decided to heed the warnings and not do anything strenuous on the days we had Air Quality Alerts.

Another outing was at Labrador Hollow Unique Area. It was a nice cool walk in the woods on a rather toasty day.


Labrador Hollow Unique Area


Our third outing was on the Solstice. We went to the Cornell Botanic Garden and Mundy Wildflower Garden. This was another enjoyable get away.


Bob rests at the Cornell Garden


That's what's been happening here at Thistledown. We're keeping busy and trying to stay cool. It's nice to have Bob home to help me in the garden. He's still enjoying full time retirement very much. 

We hope that all of you will enjoy a balance of work and relaxation this season, and we'll be in touch again next month.

Till Next Time,

Kathleen and Bob


Keep smiling!


Sun on a smokey day










 

Tuesday, November 8, 2022

Seed Fall 2022

A foggy sunrise over our garden


Another full moon and time once again to check in with our family and friends. 

Speaking of the full moon, did you see this morning's eclipse? Since we rise at 4:30 am, we had to make no special effort to view it. Cloudiness kept us from watching the entire show, but we were able to see it while the moon was completely orange colored. It was lovely. Sorry, no photos, only pictures in our memory.


Filmore Glen State Park


Our weather has been unseasonably warm and dry this month, with still no widespread killing frost here yet. With our seasonal chores at a bit of a standstill, we've been able to take a couple of days and  enjoy some of the local scenery.

One day we drove a ways and walked at the Filmore Glen State Park. It was our first visit there and we enjoyed it very much.


Filmore Glen State Park


On the 31st, we walked at Taughannok Falls State Park. It was another lovely outing.


Taughannok North Rim trail



The falls at Taughannok



The warm weather has rather slowed our autumn garden chores. Since we've not had a frost in the garden, there are still nasturtiums blooming like mad. The bees are still busy (also because of the mild weather). I don't want to pull out the flowers until after they're no use to the bees. So, there they stay. Also, because I'm waiting for cool weather, the beets and carrots haven't been pulled and the garlic is waiting to be planted. They say freezing temperatures are on the way, so I hope to get some of this done on the weekend.


Harvesting chervil

 

What I have been able to do is harvest some more of my herbs. I had a nice patch of chervil growing by my compost pile.


Last picking of parsley


I've also pulled all of my parsley plants. Since I have plenty in the freezer, I've been drying this and making it into powder.


A bit tedious, but worthwhile



I always leave some of my lettuce to go to seed. I gather some of the seed for next year, and I let some fall on the ground. It gives me a nice crop of fall lettuce with no extra work on my part.


Some nice "no work" lettuce



I've also made and frozen applesauce. The last item to go into the freezer. (Hurray!)


Making applesauce


While I've been busy with all of this, Bob's been preparing for winter. He's picked up leaves (of which we have many!). There are far too many to leave on the grass. He makes a huge pile and composts them.

He's also been doing maintenance work on our various pieces of equipment. The other day he finished filling the wood bin in our cellar.


Indoor bin: full and ready to go

 

We hope to soon be finished with autumn chores and begin to settle in for our winter rest.


We wish you all well, and success with winding up your own busy seasons as you prepare for a time of rest and restoration.

Follow nature's example in this. It's been around much longer than people and has "learned a thing or two".


Till next time,

Kathleen and Bob


Another shot from Taughannok